Drought isn't new in the west. But in Washington state, those who grow the region's food have never experienced a growing season as water-challenged as this year. Farmers in the fertile Snoqualmie River Valley outside Seattle have come up with a temporary solution, a pilot water transfer project. The pilot is helping some farmers grow and harvest the organic fruits and veggies many have come to rely on.
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Tuesday, July 28, 2015
Monday, July 13, 2015
July 13, 2015: Edible Gardens & Cool Tips for Growing in a Hot Summer
Drought in the West has hit Washington state pretty hard in the summer of 2015. Fires are raging in traditionally wet rain forests on the coast while farmers are stealing water in the Eastern part of the state to feed thirsty crops. Urban gardens are also feeling the pinch in cities like Seattle. But with the right techniques – there's no water rationing in the city to date - many edible gardeners are reaping a harvest. Martha Baskin took an edible garden tour and brings us this story.
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